Influence of UV-C treatment on antioxidant capacity, antioxidant enzyme activity and texture of postharvest shiitake (Lentinus edodes) mushrooms during storage

✍ Scribed by Tianjia Jiang; Muhammad Muzammil Jahangir; Zhenhui Jiang; Xianying Lu; Tiejin Ying

• Book ID: 113860416
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 671 KB
• Volume: 56
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2010.01.011