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Influence of the temperature of cultivation on the lipid composition of the bacterium Yersinia pseudotuberculosis

โœ Scribed by I. N. Krasikova; T. F. Solov'eva; S. V. Khotimchenko; Yu. S. Ovodov

Publisher
Springer
Year
1991
Tongue
English
Weight
138 KB
Volume
27
Category
Article
ISSN
0009-3130

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โœ Hazel, Jeffrey R. ๐Ÿ“‚ Article ๐Ÿ“… 1979 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 700 KB

Rainbow trout (Salmo gairdneri) acclimated to 20ยฐC possessed significantly greater quantities of total neutral lipid, triglyceride, and free fatty acids, and smaller quantities of hydrocarbons in their livers than 5ยฐC-acclimated animals. Regardless of acclimation temperature the relative abundance