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Influence of the structure of anionic surfactants on ultra- and nanofiltration treatment of uranium-contaminated waters

✍ Scribed by A. P. Kryvoruchko, L. Yu. Yurlova, B. P. Yatsik


Book ID
120762701
Publisher
Springer
Year
2013
Tongue
English
Weight
220 KB
Volume
55
Category
Article
ISSN
1066-3622

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## Abstract The influence of the fatty acid structure on the formation of transparent gels with lamellar liquid crystal structure, for systems composed of an anionic surfactant, fatty acid, diethyleneglycol ethyl ether and water, was investigated. The influence of the alkyl chain length, for both s