𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Influence of the Quality of Food, Service, and Physical Environment on Customer Satisfaction and Behavioral Intention in Quick-Casual Restaurants: Moderating Role of Perceived Price

✍ Scribed by Ryu, K.; Han, H.


Book ID
121371831
Publisher
SAGE Publications
Year
2009
Tongue
English
Weight
259 KB
Volume
34
Category
Article
ISSN
1096-3480

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES