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Influence of the matrix in bioavailability of flufenoxuron, lufenuron, pyriproxyfen and fenoxycarb residues in grapes and wine

✍ Scribed by Payá, P.; Mulero, J.; Oliva, J.; Cámara, M.A.; Barba, A.


Book ID
121374034
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
309 KB
Volume
60
Category
Article
ISSN
0278-6915

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