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Influence of Stems, Petioles and Leaves on the Phenolic Content of Concord and Aurora Blanc Juice and Wine

✍ Scribed by PAO-JUI DAVID HUANG; JERRY N. CASH; CHARLES R. SANTERRE

Book ID: 108813718
Publisher: Institute of Food Technologists
Year: 1988
Tongue: English
Weight: 376 KB
Volume: 53
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1988.tb10202.x

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