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Influence of Soft Drinks on the Thickness and Morphology of in Situ Acquired Pellicle Layer on Enamel

✍ Scribed by Manuela Finke; David M. Parker; Klaus D. Jandt

Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 282 KB
Volume: 251
Category: Article
ISSN: 0021-9797
DOI: 10.1006/jcis.2002.8428

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