Thiocyanate content of kale
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P. J. Paxman; R. Hill
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Article
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1974
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John Wiley and Sons
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English
β 355 KB
## Abstract In fresh whole plant tissue thiocyanate was not in a βfreeβ state and to obtain satisfactory thiocyanate values it was necessary to disrupt the tissue thoroughly by homogenisation to permit hydrolysis of the thiocyanateβcontaining substance. Rape kale contained about 15 mg thiocyanate/