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Influence of Protein Percentage and Degradability on Performance of Lactating Cows During Moderate Temperature

โœ Scribed by Higginbotham, G.E.; Huber, J.T.; Wallentine, M.V.; Johnston, N.P.; Andrus, D.


Book ID
122500628
Publisher
American Dairy Science Association
Year
1989
Tongue
English
Weight
442 KB
Volume
72
Category
Article
ISSN
0022-0302

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