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Influence of Amount and Degradability of Protein on Production of Milk and Milk Components by Lactating Holstein Cows

✍ Scribed by Christensen, R.A.; Lynch, G.L.; Clark, J.H.; Yu, Y.


Book ID
122392905
Publisher
American Dairy Science Association
Year
1993
Tongue
English
Weight
441 KB
Volume
76
Category
Article
ISSN
0022-0302

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