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Influence of process control strategies on drying kinetics, colour and shrinkage of air dried apples

✍ Scribed by Sturm, Barbara; Nunez Vega, Anna-Maria; Hofacker, Werner C.

No coin nor oath required. For personal study only.

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INFLUENCE OF CULTIVAR AND PROCESS CONDIT

✍ SERENA GOBBI; STEFANO FARRIS; SARA LIMBO; DANILA TORREGGIANI 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 826 KB

Influence of air-drying temperature on d

✍ Ortiz, Jaime; Lemus-Mondaca, Roberto; Vega-Gálvez, Antonio; Ah-Hen, Kong; Puente 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 452 KB

Influence of hot-air temperature on dryi

✍ Cristian Tello-Ireland; Roberto Lemus-Mondaca; Antonio Vega-Gálvez; Jessica Lópe 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 414 KB

Effect of temperature and air velocity o

✍ Antonio Vega-Gálvez; Kong Ah-Hen; Marcelo Chacana; Judith Vergara; Javier Martín 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 666 KB