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Influence of phenolic acids on morphological changes in roots of Pisum sativum

✍ Scribed by D Vaughan; B Ord

Publisher
John Wiley and Sons
Year
1990
Tongue
English
Weight
619 KB
Volume
52
Category
Article
ISSN
0022-5142

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## Abstract The review is based on the evaluation of electronically collated data published between 2002 to June 2006. It is based on 325 references dealing with the following subclasses of phenolic compounds: hydroxycinnamic and hydroxybenzoic acids, chalcones, flavanones, flavones, flavonols, mon