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Influence of pH and Water Content on the Type and Stability of Acidic Crude Oil Emulsions †

✍ Scribed by Arla, David; Sinquin, Anne; Palermo, Thierry; Hurtevent, Christian; Graciaa, Alain; Dicharry, Christophe


Book ID
121401081
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
197 KB
Volume
21
Category
Article
ISSN
0887-0624

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✍ Hans Petter Rønningsen; Johan Sjöblom; Li Mingyuan 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 663 KB

The stability of water-in-oil emulsions based on some North Sea crude oils has been studied with particular emphasis on the effects of ageing, i.e. exposure of the crude oils to air (and light). It is clearly demonstrated that the interfacial tension of a crude oil towards formation water decreases