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Influence of Inorganic Electrolytes on the Stability and Structural and Rheological Properties of Emulsions Based on Rapeseed Oil

✍ Scribed by I. I. Goncharik; F. F. Mozheiko

Book ID: 110435525
Publisher: SP MAIK Nauka/Interperiodica
Year: 2002
Tongue: English
Weight: 48 KB
Volume: 75
Category: Article
ISSN: 1070-4272
DOI: 10.1023/a:1023360003770

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