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Influence of genotype and environment on the content of 5-n alkylresorcinols, total phenols and on the antiradical activity of whole durum wheat grains

✍ Scribed by Bellato, Silvia; Ciccoritti, Roberto; Del Frate, Viviana; Sgrulletta, Daniela; Carbone, Katya

No coin nor oath required. For personal study only.

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