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Influence of epigallocatechin gallate and phenolic compounds from green tea on the growth of Oenococcus oeni

✍ Scribed by S. Theobald; P. Pfeiffer; U. Zuber; H. König

Book ID: 108838895
Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 219 KB
Volume: 104
Category: Article
ISSN: 1364-5072
DOI: 10.1111/j.1365-2672.2007.03584.x

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