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INFLUENCE OF ELECTROLYTES ON THE SOLUBILITY OF RAPESEED PROTEIN ISOLATES

✍ Scribed by LARS GILLBERG


Book ID
108803536
Publisher
Institute of Food Technologists
Year
1978
Tongue
English
Weight
667 KB
Volume
43
Category
Article
ISSN
0022-1147

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Modification of the solubility of sunflo
✍ Bulmaga, V. P. ;Shutov, A. D. ;Vaintraub, I. A. πŸ“‚ Article πŸ“… 1989 πŸ› John Wiley and Sons 🌐 English βš– 282 KB πŸ‘ 2 views

The modification of slightly soluble sunflower protein isolates by superlimited proteolysis (-0.1 % splitting of the peptide bonds) raises 1 S-2-fold their solubility in neutral medium. The modified preparations may be isolated by isoelectric precipitation with a yield of 95-98 % and became capable