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Influence of Drying Treatments on Polyphenolic Contents and Antioxidant Properties of Raw and Ripe Papaya ( Carica papaya L.)

✍ Scribed by Annegowda, H. V.; Bhat, Rajeev; Yeong, Kar Joon; Liong, Min-Tze; Karim, A.A.; Mansor, S. M.

No coin nor oath required. For personal study only.

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