𝔖 Bobbio Scriptorium
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Influence of diet and yeast supplement on in vitro ruminal characteristics

✍ Scribed by I. Zeleňák; D. Jalč; V. Kmet'; P. Siroka

Book ID
116131187
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
632 KB
Volume
49
Category
Article
ISSN
0377-8401

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The e †ect of Saccharomyces cerevisiae yeast culture (YC, Yea-Sacc 1026) as a supplement to the high-roughage diet of bu †alo calves on the rumen microbial populations, fermentation pattern and in sacco dry matter disappearance of dietary constituents was examined. A control group was fed a diet con