Influence of an enrichment step on Salmonella sp. detection by fluorescent in situ hybridization on pork samples

✍ Scribed by Madalena Vieira-Pinto; Manuela Oliveira; José Aranha; Conceição Martins; Fernando Bernardo

• Book ID: 116485563
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 130 KB
• Volume: 19
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2007.04.005