Increase of Antioxidative Potential of Rat Plasma by Oral Administration of Proanthocyanidin-Rich Extract from Grape Seeds

✍ Scribed by Koga, Takuro; Moro, Keiko; Nakamori, Kaoru; Yamakoshi, Jun; Hosoyama, Hiroshi; Kataoka, Shigehiro; Ariga, Toshiaki

• Book ID: 126200934
• Publisher: American Chemical Society
• Year: 1999
• Tongue: English
• Weight: 68 KB
• Volume: 47
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf9810517