✦ LIBER ✦

Incidence and consumer awareness of toxigenic Aspergillus section Flavi and aflatoxin B1 in peanut cake from Nigeria

✍ Scribed by Ezekiel, C.N.; Sulyok, M.; Babalola, D.A.; Warth, B.; Ezekiel, V.C.; Krska, R.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

In vitro effect of phenolic antioxidants

✍ M.A. Passone; S.L. Resnik; M.G. Etcheverry 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 219 KB

The potential of food grade antioxidants

✍ María A. Passone; Silvia Resnik; Miriam G. Etcheverry 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 169 KB

Factors associated with the incidence of

✍ C. K. Mutegi; H. K. Ngugi; S. L. Hendriks; R. B. Jones 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 307 KB

Analysis of the contrast between natural

✍ Adjovi, Y.C.S.; Bailly, S.; Gnonlonfin, B.J.G.; Tadrist, S.; Querin, A.; Sanni, 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 734 KB

Influence of herbicide glyphosate on gro

✍ Barberis, Carla L.; Carranza, Cecilia S.; Chiacchiera, Stella M.; Magnoli, Carin 📂 Article 📅 2013 🏛 Taylor and Francis Group 🌐 English ⚖ 513 KB

Detection and quantification of Aspergil

✍ María Alejandra Passone; Laura Cristina Rosso; Aurelio Ciancio; Miriam Etcheverr 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 321 KB