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Inactivation kinetics of Yersinia enterocolitica by citric and lactic acid at different temperatures

✍ Scribed by R. Virto; D. Sanz; I. Álvarez; Condón; J. Raso


Book ID
113645265
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
133 KB
Volume
103
Category
Article
ISSN
0168-1605

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✍ R Virto; D Sanz; I Álvarez; S Condón; J Raso 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 118 KB

## Abstract Inactivation of __Listeria monocytogenes__ and __Escherichia coli__ by citric (10‐150 g L^−1^) and lactic (1‐60 mL L^−1^) acids at different temperatures (4, 20, 40 °C) has been investigated. Bactericidal effect of both acids was dependent on time and temperature of exposure and acid co