## Abstract Glycine is an amino acid present in mammalian brain, where it acts as an inhibitory and excitatory neurotransmitter. The two detectable protons of glycine give rise to a singlet at 3.55 ppm that overlaps with the more intense __myo__‐inositol resonances, and its measurement has traditio
In vivo detection of brain glycine with echo-time-averaged 1H magnetic resonance spectroscopy at 4.0 T
✍ Scribed by Andrew P. Prescot; Blaise deB Frederick; Liqun Wang; John Brown; J. Eric Jensen; Marc J. Kaufman; Perry F. Renshaw
- Publisher
- John Wiley and Sons
- Year
- 2006
- Tongue
- English
- Weight
- 282 KB
- Volume
- 55
- Category
- Article
- ISSN
- 0740-3194
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✦ Synopsis
Abstract
A single‐voxel proton magnetic resonance spectroscopy (^1^H‐MRS) method is described that enables the in vivo measurement of endogenous brain glycine (Gly) levels in human subjects. At 4.0 T, TE‐averaging ^1^H‐MRS dramatically attenuates the overlapping myo‐inositol (mI) resonances at 3.52 ppm, permitting a more reliable measure of the Gly singlet peak. This methodology initially is described and tested in phantoms. The phantom data infers that the 3.55‐ppm peak predominantly is Gly with a smaller contribution from mI. The composite resonance thus is differentiated from pure Gly and mI and is labeled Gly*. The mI contribution was calculated as <2% of the total Gly* signal for a 1:1 mI/Gly mixture. The technique subsequently was used to acquire TE‐averaged ^1^H‐MRS data from the occipital cortex of healthy control subjects. The resultant spectra closely resembled experimental phantom data. LC‐model analysis provided a means for quantifying TE‐averaged ^1^H‐MRS spectra and a mean test–retest variability measure of 15% was established for brain Gly* levels in studies of six healthy subjects. Magn Reson Med, 2006. © 2006 Wiley‐Liss, Inc.
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