In vitro bioaccessibility of health-related compounds from a blended fruit juice–soymilk beverage: Influence of the food matrix

✍ Scribed by Rodríguez-Roque, María Janeth; Rojas-Graü, María Alejandra; Elez-Martínez, Pedro; Martín-Belloso, Olga

• Book ID: 122052485
• Publisher: Elsevier
• Year: 2014
• Tongue: English
• Weight: 433 KB
• Volume: 7
• Category: Article
• ISSN: 1756-4646
• DOI: 10.1016/j.jff.2014.01.023