✦ LIBER ✦

Improved activity of immobilized horseradish peroxidase on gold nanoparticles in the presence of bovine serum albumin

✍ Scribed by Ni, Yuyang; Li, Jun; Huang, Zhenzhen; He, Ke; Zhuang, Jiaqi; Yang, Wensheng

Book ID: 121598244
Publisher: Springer Netherlands
Year: 2013
Tongue: English
Weight: 389 KB
Volume: 15
Category: Article
ISSN: 1388-0764
DOI: 10.1007/s11051-013-2038-y

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Direct electrochemistry of horseradish p

Direct electrochemistry of horseradish peroxidase immobilized on the layered calcium carbonate–gold nanoparticles inorganic hybrid composite

✍ Feng Li; Yan Feng; Zhen Wang; Limin Yang; Linhai Zhuo; Bo Tang 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 828 KB

Synthesis and Peroxidase-Like Activity o

Synthesis and Peroxidase-Like Activity of Salt-Resistant Platinum Nanoparticles by Using Bovine Serum Albumin as the Scaffold

✍ He, Shao-Bin; Deng, Hao-Hua; Liu, Ai-Lin; Li, Guang-Wen; Lin, Xin-Hua; Chen, Wei 📂 Article 📅 2014 🏛 John Wiley and Sons 🌐 English ⚖ 912 KB

Inhibition of Sodium Hypochlorite Antimi

Inhibition of Sodium Hypochlorite Antimicrobial Activity in the Presence of Bovine Serum Albumin

✍ Fernanda Geraldes Pappen; Wei Qian; Jolanta Aleksejūnienė; Renato de Toledo Leon 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 134 KB

Thioredoxin-linked lipid hydroperoxide p

Thioredoxin-linked lipid hydroperoxide peroxidase activity of human serum albumin in the presence of palmitoyl coenzyme A

✍ Heeyong Lee; Il-Han Kim 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 165 KB

Amperometric Hydrogen Peroxide Biosensor

Amperometric Hydrogen Peroxide Biosensor Based on the Immobilization of Horseradish Peroxidase (HRP) on the Layer-by-Layer Assembly Films of Gold Colloidal Nanoparticles and Toluidine Blue

✍ Shihong Chen; Ruo Yuan; Yaqin Chai; Lan Xu; Na Wang; Xuenian Li; Lingyan Zhang 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 246 KB 👁 1 views

Improvement of Functional Properties of

Improvement of Functional Properties of Bovine Serum Albumin through Phosphorylation by Dry-Heating in the Presence of Pyrophosphate

✍ H. Enomoto; C.-P. Li; K. Morizane; H.R. Ibrahim; Y. Sugimoto; S. Ohki; H. Ohtomo 📂 Article 📅 2008 🏛 Institute of Food Technologists 🌐 English ⚖ 360 KB