✦ LIBER ✦

Impact of Soybean Proteins Addition on Thermal and Retrogradation Properties of Nonwaxy Corn Starch

✍ Scribed by Yu, Shifeng; Jiang, Lian-Zhou; Kopparapu, Narasimha Kumar

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of Ultrasound Processing on the

✍ Yu, Shifeng; Zhang, Yongchun; Ge, Yin; Zhang, Ying; Sun, Tianying; Jiao, Yan; Zh 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 489 KB

DSC study on the thermal properties of s

✍ Li, Shujing; Wei, Yimin; Fang, Yanqiang; Zhang, Wei; Zhang, Bo 📂 Article 📅 2013 🏛 Springer Netherlands 🌐 English ⚖ 250 KB

RHEOLOGICAL AND CALORIMETRIC PROPERTIES

✍ H-J. LIAO; P.E. OKECHUKWU; S. DAMODARAN; M.A. RAO 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 712 KB

Analysis of Genotypic and Environmental

✍ Xu, Linjuan; Xie, Jiankun; Kong, Xiangli; Bao, Jinsong 📂 Article 📅 2004 🏛 American Chemical Society 🌐 English ⚖ 139 KB

EFFECT OF SUGARS ON THE THERMAL AND RETR

✍ RATNAJOTHI HOOVER; NAMAL SENANAYAKE 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 856 KB

Effect of Amylose Content on Gelatinizat

✍ Sasaki, Tomoko; Yasui, Takeshi; Matsuki, Junko 📂 Article 📅 2000 🏛 AACC International (American Association of Cereal 🌐 English ⚖ 85 KB