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Impact of soaking and phytase treatments on phytic acid, calcium, iron and zinc in faba bean fractions

โœ Scribed by Yuwei Luo; Weihua Xie; Chunyan Xie; Yan Li; Zhenxin Gu


Book ID
108827194
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
646 KB
Volume
44
Category
Article
ISSN
0950-5423

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