✦ LIBER ✦

Impact of Protein Surface Denaturation on Droplet Flocculation in Hexadecane Oil-in-Water Emulsions Stabilized by β-Lactoglobulin

✍ Scribed by Kim, H-J.; Decker, E. A.; McClements, D. J.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of Sucrose on Droplet Floccula

✍ Kim, Hyun-Jung; Decker, Eric A.; McClements, David J. 📂 Article 📅 2003 🏛 American Chemical Society 🌐 English ⚖ 104 KB

Influence of ι-Carrageenan on Droplet Fl

✍ Gu, Yeun Suk; Decker, Eric A.; McClements, D. Julian 📂 Article 📅 2004 🏛 American Chemical Society 🌐 English ⚖ 213 KB

Inhibition of droplet flocculation in gl

✍ Wanlop Chanasattru; Eric A. Decker; D. Julian McClements 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 206 KB

Droplet Surface Properties and Rheology

✍ Knudsen, Jes C.; Øgendal, Lars H.; Skibsted, Leif H. 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 581 KB

Influence of glycerol and sorbitol on th

✍ Wanlop Chanasattru; Eric A. Decker; D. Julian McClements 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 480 KB

Production and Characterization of Oil-i

✍ Moreau, Lydie; Kim, Hyun-Jung; Decker, Eric A.; McClements, D. Julian 📂 Article 📅 2003 🏛 American Chemical Society 🌐 English ⚖ 80 KB