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Impact of Point of Selection Nutrition Information on Meal Choices at a Table-Service Restaurant

โœ Scribed by Sharma, Shilpa; Wagle, Ashwini; Sucher, Kathryn; Bugwadia, Nancy


Book ID
120161649
Publisher
Haworth Press Inc
Year
2011
Tongue
English
Weight
191 KB
Volume
14
Category
Article
ISSN
1537-8020

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