Impact of accelerated smoltification on muscle structure and fillet firmness at harvest in Atlantic salmon (Salmo salar)

✍ Scribed by Vera L.A. Vieira; Sten Johan S. Johansen; Ralph Bickerdike; Ian A. Johnston

• Book ID: 116246827
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 356 KB
• Volume: 246
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/j.aquaculture.2004.12.028