The production of dextransucrase, dextran and fructose by sucrose fermentation using Leuconostoc mesenteroides NRRL-B512(F) was studied in batch operation in a bioreactor with total working volume of 1.5 dm 3 . The effect of temperature (20 to 40 • C), pH (5.5 and 6.7) and sucrose concentration (10
✦ LIBER ✦
Immobilization of native and dextran-free dextransucrases from Leuconostoc mesenteroides NRRL B-512F for the synthesis of glucooligosaccharides
✍ Scribed by M. Alcalde; F.J. Plou; A. Gómez de Segura; M. Remaud-Simeon; R.M. Willemot; P. Monsan; A. Ballesteros
- Book ID
- 110271209
- Publisher
- Springer-Verlag
- Year
- 1999
- Tongue
- English
- Weight
- 65 KB
- Volume
- 13
- Category
- Article
- ISSN
- 0951-208X
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