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Identification of Three Triterpenoids in Almond Hulls

✍ Scribed by Takeoka, Gary; Dao, Lan; Teranishi, Roy; Wong, Rosalind; Flessa, Stephan; Harden, Leslie; Edwards, Richard

Book ID
121410626
Publisher
American Chemical Society
Year
2000
Tongue
English
Weight
43 KB
Volume
48
Category
Article
ISSN
0021-8561

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## Abstract Fractions of triterpenoids have been isolated from herb, inflorescences, and rhizomes with roots of __Hieracium pilosella__ by typical extraction with petroleum ether. The fraction from inflorescences was investigated using GC‐MS techniques. The occurrence of α‐ and β‐amyrin, taraxerol,