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Identification of the Character Impact Odorants of Stewed Beef Juice by Instrumental Analyses and Sensory Studies

✍ Scribed by Guth, Helmut; Grosch, Werner


Book ID
127084631
Publisher
American Chemical Society
Year
1994
Tongue
English
Weight
755 KB
Volume
42
Category
Article
ISSN
0021-8561

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