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Identification of methylated saccharinolactones and partially methylated saccharinic acids in the thermally assisted hydrolysis and methylation of carbohydrates

✍ Scribed by Clemens Schwarzinger

Book ID
108155039
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
490 KB
Volume
71
Category
Article
ISSN
0165-2370

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Different fungi (poisonous, edible and wood decaying) were analyzed with pyrolysis-gas chromatography/mass spectrometry (Py-GC/ MS) and thermally assisted hydrolysis and methylation (THM) and differentiated according to characteristic fragments. Besides the identification by direct comparison of the