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Identification of 5-Hydroxy-3-mercapto-2-pentanone in the Maillard Reaction of Thiamine, Cysteine, and Xylose

✍ Scribed by Cerny, Christoph; Guntz-Dubini, Renée

Book ID: 121229801
Publisher: American Chemical Society
Year: 2008
Tongue: English
Weight: 159 KB
Volume: 56
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf801762c

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