Identification and Standardization of the Anti Food Allergy Chinese Herbal Formula, FAHF-2, by HPLC Chromatographic Fingerprinting

✍ Scribed by Chen, Y.; Zou, Z.; Chen, D.; Sampson, H.A.; Li, X.

• Book ID: 119276717
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 185 KB
• Volume: 117
• Category: Article
• ISSN: 1097-6825
• DOI: 10.1016/j.jaci.2005.12.177