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Identification and characterization of glass fragments in foods

✍ Scribed by Heathcock, Jane F.; Gibson, R.K.

Book ID: 123034853
Publisher: Elsevier Science
Year: 1990
Tongue: English
Weight: 605 KB
Volume: 1
Category: Article
ISSN: 0924-2244
DOI: 10.1016/0924-2244(90)90027-V

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