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Identification and Analysis of Polyurethane Rubbers by Infrared Spectroscopy

โœ Scribed by Corish, P. J.

Book ID
120371769
Publisher
American Chemical Society
Year
1959
Tongue
English
Weight
875 KB
Volume
31
Category
Article
ISSN
0003-2700

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## Abstract Infrared spectroscopy can be a more powerful tool for fat analysis as is generally thought. Infrared spectra of solid triglycerides, unlike spectra of fats in the liquid form or in solutions, can namely give information about the following items: crystallization form, chain length of th