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Hyperbaric storage at room temperature for food preservation: A study in strawberry juice

✍ Scribed by Segovia-Bravo, K.A.; Guignon, B.; Bermejo-Prada, A.; Sanz, P.D.; Otero, L.

Book ID: 122798169
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 422 KB
Volume: 15
Category: Article
ISSN: 1466-8564
DOI: 10.1016/j.ifset.2012.02.005

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