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Hydroxylation of Reichstein's compound S by Bacillus cereus

✍ Scribed by Shinichi Sugawara; Masako Tsuruta; Makoto Shirasaka; Michikazu Nakamura

Book ID: 118842505
Publisher: Elsevier Science
Year: 1959
Tongue: English
Weight: 141 KB
Volume: 80
Category: Article
ISSN: 0003-9861
DOI: 10.1016/0003-9861(59)90266-8

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