The enzymatic synthesis of dodecyl. /?-o-glucopyranoside was studied by using the j?-glucosidase from ## Candida molischiana 35M5N in the examination of trans&coJylation and hydrolysis reversion reactions. On account of cost considerations, the condensation reaction was optimized. The effects of th
✦ LIBER ✦
Hydrolysis of grape monoterpenyl glycosides by Candida molischiana and Candida wickerhamii β-glucosidases
✍ Scribed by Y Z Gunata; C L Bayonove; R E Cordonnier; A Arnaud; P Galzy
- Publisher
- John Wiley and Sons
- Year
- 1990
- Tongue
- English
- Weight
- 464 KB
- Volume
- 50
- Category
- Article
- ISSN
- 0022-5142
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A yeast strain isolated in the laboratory was studied and classified as a Candida molischiana. The P-glucosidase of this yeast strain was then purified. Its molecular weight, estimated by gel filtration, was 100,OOO. The enzyme consisted of only one subunit, identified after treatment with sodium do