Hydrogen peroxide treatments inhibit the browning of fresh-cut Chinese water chestnut

✍ Scribed by Litao Peng; Shuzhen Yang; Qiong Li; Yueming Jiang; Daryl C. Joyce

• Book ID: 113860079
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 491 KB
• Volume: 47
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2007.07.002