✦ LIBER ✦

Hybrid Biosensor for Clinical and Fermentation Process Control

✍ Scribed by ISAO KARUBE; IZUMI KUBO; SHUICHI SUZUKI

Book ID: 118721953
Publisher: John Wiley and Sons
Year: 1984
Tongue: English
Weight: 160 KB
Volume: 434
Category: Article
ISSN: 0890-6564
DOI: 10.1111/j.1749-6632.1984.tb29881.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Biosensors for Fermentation Process Cont

Biosensors for Fermentation Process Control

✍ JIANGUO LIU; GAOXIANG LI; SHUNZHEN XIE; RUSHUI HAN; KEMIN CHEN 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 293 KB

Biosensors for fermentation control

✍ Marie-Noëlle Pons 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 640 KB

Fermentation monitoring and process cont

Fermentation monitoring and process control

✍ Thomas-Helmut Scheper; Frank Lammers 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 510 KB

Fermentation monitoring and process cont

Fermentation monitoring and process control

✍ Adnan Ritzka; Peter Sosnitza; Roland Ulber; Thomas Scheper 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 580 KB

The use of modern analytical online methods such as two-dimensional fluorescence measurements gives new insights into bioprocesses. With the resulting data, it is not only possible to better understand and document, for example, biotransformations, but also to develop efficient control strategies th

Hybrid process models for process optimi

Hybrid process models for process optimisation, monitoring and control

✍ V. Galvanauskas; R. Simutis; A. Lübbert 📂 Article 📅 2004 🏛 Springer 🌐 English ⚖ 402 KB

Considerations in control scheme develop

Considerations in control scheme development for fermentation process control

✍ Montague, G.A.; Morris, A.J.; Bush, J.R. 📂 Article 📅 1988 🏛 IEEE 🌐 English ⚖ 558 KB