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HPLC Separation of Cis-Trans Carotene Isomers in Fresh and Processed Fruits and Vegetables

✍ Scribed by L.A. CHANDLER; S.J. SCHWARTZ


Book ID
108812023
Publisher
Institute of Food Technologists
Year
1987
Tongue
English
Weight
552 KB
Volume
52
Category
Article
ISSN
0022-1147

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