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HPLC analysis of 4′-geranyloxyferulic and boropinic acids in grapefruits of different geographical origin

✍ Scribed by Genovese, Salvatore; Epifano, Francesco; Carlucci, Giuseppe; Fiorito, Serena; Locatelli, Marcello


Book ID
121831267
Publisher
Elsevier
Year
2014
Tongue
English
Weight
266 KB
Volume
8
Category
Article
ISSN
1874-3900

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