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How To Improve Bayberry ( Myrica rubra Sieb. et Zucc.) Juice Color Quality: Effect of Juice Processing on Bayberry Anthocyanins and Polyphenolics

✍ Scribed by Fang, Zhongxiang; Zhang, Min; Sun, Yunfei; Sun, Jingcai

No coin nor oath required. For personal study only.

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