How are free fatty acids transported in membranes? Is it by proteins or by free diffusion through the lipids?

✍ Scribed by Hamilton, J. A.; Kamp, F.

• Book ID: 124156146
• Publisher: American Diabetes Association
• Year: 1999
• Tongue: English
• Weight: 642 KB
• Volume: 48
• Category: Article
• ISSN: 0012-1797
• DOI: 10.2337/diabetes.48.12.2255