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Hot air treatment delays senescence and maintains quality of fresh-cut broccoli florets during refrigerated storage

✍ Scribed by M. Laura Lemoine; Pedro Civello; Alicia Chaves; Gustavo Martínez


Book ID
116726444
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
363 KB
Volume
42
Category
Article
ISSN
1096-1127

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