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High-performance liquid chromatography–atmospheric-pressure chemical ionization mass spectrometry as a new tool for the determination of the mycotoxin zearalenone in food and feed

✍ Scribed by E Rosenberg; R Krska; R Wissiack; V Kmetov; R Josephs; E Razzazi; M Grasserbauer


Book ID
108341514
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
384 KB
Volume
819
Category
Article
ISSN
1873-3778

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